Overview
Gain your RSA and become certified to work in licensed venues. This course is designed for individuals working in roles involving the sale, service, promotion, delivery or supply of alcohol to customers, including licensees responsible for managing the responsible service of alcohol.
You’ll be equipped to promote a safe, legal and responsible drinking environment, ensuring you meet industry standards and contribute to a positive experience for all customers.
Qualification: |
Statement of Attainment - Responsible service of alcohol SITSS00071 |
Course start date: | Start anytime |
Course No: |
SA-TS97 |
Campus: |
CIT Woden |
Duration: |
The RSA has different delivery models offered: These are the options:
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Cost Info: |
Enrolment fees for this course are based on the costs per subject as indicated below. Subject costs identified as Full Fee receive no government subsidy. Concessions are not available. The fees below apply unless training as an apprentice or trainee. Further information about fees is available at Course fees and assistance |
Indicative Cost: |
$90 |
Likely Job Outcome: |
Food and Beverage Attendant, Bar Attendant and/or opportunity to work in Events. These jobs can be across a range of hospitality establishments including restaurants, cafes, pubs, bars, clubs, hotels, catering venues, etc. This qualification also provides the required licencing to work in liquor stores/supermarkets. |
Application Type: |
Full Fee; Fee-Free |
Share: |
Additional Information
Students must wear non-slip enclosed shoes and hair must be tied back to comply with hygiene and WHS standards.
If you are interested in enrolling a school group or work team, please contact the Hospitality, Culinary and Tourism Department on 6207 3196.
Enrolment information:
For the next enrolment dates and Class Reference Numbers(CRNs)/Block codes please visit the Hospitality short courses
Entry Requirements
It is recommended that students are 16 years and older to undertake this training.
Skills Recognition
To study any course at CIT (excluding non-accredited training) you must have a Unique Student Identifier (USI).
Literacy Skills Information
We suggest that you will need Australian Core Skills Framework literacy levels of at least 3 across reading, writing, learning, oral communication and, depending on your course of study, numeracy skills to successfully complete this course. If you do not have this level, you can still enrol and seek support to improve your skills or you may prefer to begin with the lower level course. Please visit Foundation Skills.
Transition Information
Qualifications at CIT are regularly updated or replaced to meet current industry needs and maximise your employment opportunities. If this occurs while you are part way through a qualification, you may need to vary your learning to meet the new national requirements. CIT will aim to make this as smooth as possible for you.
Subject Cancellations/Changes
To ensure positive outcomes for all students, CIT may need to cancel or change classes at short notice. CIT will make every effort to inform students as soon as changes are made and will also make every effort to offer alternative arrangements for students to meet the requirements of the subject and complete their qualification. In an unfortunate instance when this cannot be met, you will receive a full refund. Please ensure you maintain current contact details via CIT Self Service or by contacting CIT Student Services at infoline@cit.edu.au.
Subject Information
Complete 1 subject
Related Courses
Certificate III | Hospitality SIT30622 |
Statement Attainment | Bar Service |
Statement Attainment | Hospitality Compliance Skill Set SITSS00070 |
Statement Attainment | Provide Responsible Gambling Services |
More Information
For more information about this course please contact CIT Student Services on (02) 6207 3188 or email infoline@cit.edu.au